Tex-Mex Macaroni and Cheese

Make your Macaroni and Cheese come to live with this simple yet tasty recipe!

1 lb Ground beef
1 Bell pepper, chopped
1 Onion, chopped
1/2 c Mushroom, sliced
1 can Tomato paste
1/2 cup Water
1 cn Whole kernel corn, undrained
Add salt, pepper and seasonings as desired
1 pk Macaroni and cheese or Velveeta and Shells
In a large skillet, brown the ground beef and add chopped pepper, onion and mushrooms. Stir in tomato paste, water and corn.  Then cook the macaroni and cheese according to package directions, adding milk and margarine if required.  Then add macaroni and cheese to the beef mixture.   Enjoy!