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Beer Cheese Soup

Beer Cheese Soup

With fall and winter around the corner, who wouldn't enjoy a nice bowl of soup as the weather turns cooler?  This is one of the most viewed recipes on allthingscheese.com Beer Cheese Soup Recipe 1 cup diced onions 1 cup diced celery 1 cup diced carrots 1 cup diced mushrooms 3/4 cup butter 1/2 cup flour 1 tsp dry mustard 5 cups chicken or vegetable stock 12 fl ...

White Cheese Dip

White Cheese Dip

Here's a simple white cheese dip recipe.  Great for football games or parties! 4 to 5 cups of asadero shredded cheese 8 ounces chopped green chiles 1 cup heavy cream 1 jalapeno pepper, finely chopped salt to taste Combine all of ingredients in crockpot.  Cover and cook on low for about 2 hours, stirring occasionally until cheese is melted. Thin ...

Cheddar Cheese Scones

Cheddar Cheese Scones

I love scones (thanks to my wife) so this cheddar cheese scone recipe really stood out to me. Served warm with a little butter, this scone can be served for any occasion.    4 cups (1 pound) self-rising flour 1/4 teaspoon salt 1 stick salted butter, chilled 8 ounces extra-sharp cheddar cheese, grated 2 large ...

Deep Fried Cheese Curds

Deep Fried Cheese Curds

Not long ago we wrote an article about cheese curds.  To follow up, here is a great deep fried cheese curd recipe.  If you like cheese sticks, you'll love deep fried cheese curds! 1 cup all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 2 eggs, beaten 1/2 cup milk 1 pound cheese curds 1 quart oil ...


Hot Chili Cheese Dip

Hot Chili Cheese Dip
hot-chili-cheese-dip
A perfect dip to serve while watching football or any other party!

12 oz. Cream Cheese
14 oz. can Chile con carne no beans
2 cup Cheddar and Monterey Jack shredded cheese blend
1/4 cup Chopped green onions
1/4 cup Sliced black olives

Preheat your oven to 350ºF.  Lightly coat the inside of a 9-inch round dish (1 1/2 – 2 inches deep) with oil and then evenly spread cream cheese on the bottom.

On top of the cream cheese, layer the chile con carne, then the shredded cheese and finish with the green onions and black olives.
Enjoy!

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