Cream Cheese Pie Crust
By Mr. Cheese on Dec 1, 2007 in Desserts
Cream Cheese Pie Crust
A simple Cream Cheese pie crust will make any pie stand out!
1 (3 oz.) pkg. cream cheese, softened
1/2 c. butter, softened
1 1/2 c. all-purpose flour
Mix softened cream cheese and butter until smooth. Add flour into cream cheese and butter. Mix in with hands. Finally, shape dough into 2 balls of equal size and place into separate pie pans. This recipe makes 2 small pies crust or 1 large deep dish pie.
