In honor of Nation Grilled Cheese Month – a classic grilled cheese sandwich Who doesn’t like a grilled cheese sandwich? The grilled cheese sandwich is the American classic. In the United States, grilled cheese sandwiches were introduced during the 1920′s as a simple open-faced sandwich with white bread and American cheese. To day over 2 billion [...]
This is the ultimate grilled cheese recipe. Cheese on the inside and out! This video from Foodwishes shows you how to make this ultimate grilled cheese sandwich. Enjoy!
What a great looking burger! Thanks to the Seattle Times for providing this great recipe. 2 1/2 pounds ground beef (80 percent lean) 1/4 cup cold water 1 1/2 teaspoons kosher salt, divided 1 1/2 teaspoons ground black pepper, divided 1 tablespoon canola oil 2 tablespoons unsalted butter or olive oil 6 small to medium [...]
May is National Cheeseburger Month. Celebrate it in style with an Inside-Out Cheeseburger! These are very good! 1/4 cup shredded Cheddar cheese 1/4 cup shredded Gruyere cheese 1 pound lean ground beef 1 tablespoon Worcestershire sauce 1 1/2 teaspoons paprika 1/4 teaspoon ground pepper Combine cheeses in a small bowl. Mix beef, Worcestershire, paprika and [...]
Who doesn’t like a good cheeseburger! Ingredients: 1 1/2 lbs. ground beef 2 cups French’s Cheddar French Fried Onions 3 tbsp. Worcestershire Sauce 3/4 tsp. garlic powder 6 slices American cheese 6 Kaiser rolls, split Garnish: lettuce and tomatoes Directions 1. MIX ground beef, 1 cup French Fried Onions, Worcestershire and garlic powder; shape into 6 burgers. 2. GRILL burgers over medium-high heat for 10 min. [...]
Cheesy Barbecue Chicken Sandwich A quick Cheesy Barbecue Chicken Sandwich recipe that’s simple and quick to make! 1 thinly sliced onion 4 small boneless skinless chicken breast 1/4 to 2/4 cup of your favorite Barbecue Sauce 3/4 to 1 cup Cheddar Cheese 4 split whole wheat or white sandwich rolls In a non-stick frying pan [...]
Cheesy Meatball Sub Sandwich Looking for something that’s easy to make for lunch or dinner? This cheesy meatball sub will keep them coming back for more! 1 cup spaghetti sauce 1/2 cup water 2 Tbsp. Grated Parmesan Cheese 3/4 lb. cooked meatballs – 1-1/2 inch in size 4 crusty sandwich rolls, split 3/4 cup Shredded [...]
Grilled Cheese with Spinach and Tomato Sauce Ingredients 4 tablespoons olive oil 1 small onion, chopped 2 cloves garlic, minced 1 cup canned crushed tomatoes in thick puree 1/2 teaspoon salt 1/4 teaspoon fresh-ground black pepper 1 pound spinach, stems removed, leaves washed well and shredded 8 thick slices round country bread 1/2 pound mozzarella [...]