Not long ago we wrote an article about cheese curds.  To follow up, here is a great deep fried cheese curd recipe.  If you like cheese sticks, you’ll love deep fried cheese curds!
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 eggs, beaten
1/2 cup milk
1 pound cheese curds
1 quart oil for frying
Here’s how you make [...]

This is the best of both worlds!  Macaroni and cheese and cheeseburger!  Mix the two together and you have a tasty Cheeseburger Mac-N-Cheese recipe!
Here’s what you’ll need:
1/2 lb. Velveeta Cheese, cut into 1/2-inch cubes
1 pound ground beef
2-3/4 cups  water
1/3 cup ketchup
1 tsp. onion powder
2 cups macaroni noodles
To start:
Cook your hamburger in a large skillet and [...]

What is a cheese curd?  Recently I went on a tour of the Tillamook cheese factory in Tillamook, OR.  Part of the tour included an area where you could eat samples of their cheese.  Included in the various samples were fresh cheese curds.  Before this I had never eaten a cheese curd.  What seems to look like [...]

Did you know cheeses can absorb other aromas and can change taste over time?  Do you hate it when your exposed cheese in your refrigerator starts to dry?  The first rule to good cheese storage is to know that all cheese are not created equal.  Semi-soft to hard cheese should be wrapped in foil to prevent mold.  With soft cheeses like [...]

Ring in a new year and (unofficially) a new decade with an ancient foodstuff. Celebrate with cheese.
More and more people are getting turned on to cheese. Cheesemakers are popping up around the country. New cheese books are being published seemingly every week. The first consumer cheese magazine, a quarterly called Culture, debuted a year [...]

Inside-Out Cheeseburgers
These are very good!
1/4 cup shredded Cheddar cheese
1/4 cup shredded Gruyere cheese
1 pound lean ground beef
1 tablespoon Worcestershire sauce
1 1/2 teaspoons paprika
1/4 teaspoon ground pepper
Combine cheeses in a small bowl.  Mix beef, Worcestershire, paprika and pepper in a large bowl.  Shape into 8 thin patties.  Mound 2 tablespoons of the cheese mixture on each [...]

Cheesy Chicken and Broccoli Stuffing
4 small boneless skinless chicken breast
1 pkg. frozen broccoli florets
2 cups Stove Top Stuffing Mix for Chicken
1 to 2 cups Shredded Cheddar Cheese
1 Tbsp.  oil
1 cup water
Cook your chicken in a large skillet until chicken is cooked. Remove your chicken from skillet and cover to keep warm.
Then add your water and [...]