Food, Cheese, Recipes
Fried mozzarella taken to a whole new level! Denny’s is introducing a new Fried Cheese Melt! Deep-fried mozzarella cheese sticks smothered in American cheese and grilled between two slices of sourdough bread. The sandwich, served with french fries and a side of marinara sauce, will cost you $4 and 895 calories and 34 grams of [...]
What a great looking burger! Thanks to the Seattle Times for providing this great recipe. 2 1/2 pounds ground beef (80 percent lean) 1/4 cup cold water 1 1/2 teaspoons kosher salt, divided 1 1/2 teaspoons ground black pepper, divided 1 tablespoon canola oil 2 tablespoons unsalted butter or olive oil 6 small to medium [...]
May is National Cheeseburger Month. Celebrate it in style with an Inside-Out Cheeseburger! These are very good! 1/4 cup shredded Cheddar cheese 1/4 cup shredded Gruyere cheese 1 pound lean ground beef 1 tablespoon Worcestershire sauce 1 1/2 teaspoons paprika 1/4 teaspoon ground pepper Combine cheeses in a small bowl. Mix beef, Worcestershire, paprika and [...]
Here is a list of a few cheeses in the Very Hard and Hard categories. Very Hard (used for grating) Texture – Flavor – Use Asiago – sharp, slightly fruity – cooking and seasoning Parmesan – sharp, salty – cooking, pasta, salads and seasoning Romano – sharp, piquant, salty – cooking, pasta and seasoning
Who doesn’t like a good cheeseburger! Ingredients: 1 1/2 lbs. ground beef 2 cups French’s Cheddar French Fried Onions 3 tbsp. Worcestershire Sauce 3/4 tsp. garlic powder 6 slices American cheese 6 Kaiser rolls, split Garnish: lettuce and tomatoes Directions 1. MIX ground beef, 1 cup French Fried Onions, Worcestershire and garlic powder; shape into 6 burgers. 2. GRILL burgers over medium-high heat for 10 min. [...]
